A Modern Times Eve
Every year at this time Wellington becomes a ghost town. To help prove this point, I was in Christchurch last Wednesday enjoying the breweries of Woolston. I tried writing up this email, but the real ales of Cassels and Twisted Hop demanded my attention.
This means I can now announce our plans for new year's eve - so they'll be fresh in your mind two days from now.
Modern Times is a brewery I fell in love with during my visit to San Diego. I love that their core range is not your standard 'lager, pale ale, IPA, and something dark', but consists of a red IPA, hoppy wheat, saison and coffee stout.
All of their core range beers are flawless examples of their styles, so I sent Steve at Beer Without Borders a picture of their cans, insisting they import them. He promptly sent me back a picture of the same cans in the BwB coolstore - coincidentally they'd just received samples.
Luckily they were just as impressed as I was, and the first shipment from Modern Times arrived just before Christmas.
I documented this night with more detail in issue 12 of BorderPost.
We're launching Modern Times core range on new year's eve, this Wednesday.
On tap will be:
- Fortunate Islands: Hoppy Citrusy Wheat
- Blazing World: Hoppy Dank Amber
- Black House: Roasty Coffee Stout
- Lomaland: Bright Rustic Saison
If you'd like to have a try of each of these amazing beers to help ring in the new year, we'll be offering a 'four trip ticket' of sorts. This will get you a fancy of each Modern Times tap beer for just $35. That's even slightly better than SOBA discount.
Also, just for fun we'll also have Almanac Bourbon Sour Porter on tap - the last keg in NZ. Because why not?
Stomping in the New YearNew year's eve won't just be about the beer, we've managed to secure the talents of Black Spider Stomp to add to the atmosphere of the night.
They'll be playing adding to the atmosphere from 10pm with their Gypsy Jazz Fusion. And of course, this will cost you nothing.
More Modern Times
While we're on the Modern Times bandwagon, we might as well round it off with a Bottle Pour Saturday of the seasonal beer we're also getting from them.Aurora is one of very few beers from Modern Times that gets the bottle treatment (although it is due to be released in cans in 2015). It is a red rye IPA, weighing in at 6.8% and "loaded with Equinox, Centennial, Motueka, and Experimental Hop 07270."
This Saturday we'll be serving 200ml pours of Aurora for $8.50.
Nick Granville has invited a few friends to have some fun in our lounge this Saturday.
He'll be joined by Nick Tipping on bass, while both Reuben Bradley and John Rae play the drums.
I'm not entirely sure how two drum sets will fit in our wee lounge - but we'll make it work! The double drum funk starts at 10pm this Saturday, and is free for all.